This selection includes 2 each of 2015, 2012 and 2004 Vintages.

Tasting Notes

2004: The first with all 5 grape varieties. Cabernet blackcurrant with smooth and savoury complexity. Ready now!

2012: Cool year, slow ripening, medium bodied, great “line, length and balance”.

2015: Mulberry, blackcurrant and spice: a blockbuster of a wine.

Food match: 04, 12 try slow cooked lamb shoulder with pomegranate sauce. 15 a big steak!